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SPICY
CONTAINS NUTS
VEGETARIAN
 313. Dragon King PrawnSplit un-shelled king prawns each accompanied with a scallop piece covered with plenty of chopped garlic and chopped spring onions steamed to perfection - £15.30 |  320. King Prawn in Thai Red CurryKing Prawns stir fried with onions, green peppers, lychees and carrot slices in our fragrant Thai Red Curry - £10.30 |  321. Roast Duck in Thai Red CurryRoast Duck slices fried with carrot slices, lychees in fragrant Thai Red Curry - £10.30 |
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 322. Chicken Peking StyleBreast of chicken coated in egg deep fried and sliced with a sour ginger and spring onion sauce drizzled on top - £8.50 |  324. Chicken in Thai Green CurryChicken breast slices in Thai Green Curry with onions, red and green peppers and chilli - £8.30 |  327. French Beans in Black Bean Sauce.jpgFrench Beans fried with green and red peppers strips, onions and chopped garlic in the bitter yet tasty Black Bean Sauce - £8.50 |
 328. Double HappinessAubergine slices and tofu cubes infused with minced prawn deep fried with chopped carrots, onions and peppers in Black Bean and Garlic sauce poured on top - £12.00 |
ZEN GARDEN
RESTAURANT
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